Kodo Millet Flour

Name: Kodo Millet Flour
Brand: Swasthya Food Industries
Price: 115 INR
Availability: InStock

Price 115 INR/ Kilograms

Get a Price/Quote

MOQ : 100 Kilograms

Kodo Millet Flour Specification

Protein (%)
8.3%

Carbohydrate
66.6%

Fat Content (%)
2.8%

Made From
Kodo Millet Grains

Type
Kodo Millet Flour

Processing Type
Ground/Milled

Additives
No additives

Grade
Food Grade

Weight
Varies as per pack size

Usage
Cooking, Baking, Health Foods

Color
Light Cream

Pack Size
500g, 1kg, 5kg

Pack Type
PP Bag / Pouch

Organic
Available upon request

Allergen Information
Gluten Free, No Major Allergens

Purity
99% Min.

Energy Value
353 kcal/100g

Storage Instructions
Store in cool, dry place

Moisture Content
Maximum 12%

Dietary Fiber
9.0%

Shelf Life
6-12 months

Gluten Free
Yes

Kodo Millet Flour Trade Information

Minimum Order Quantity
100 Kilograms

Supply Ability
5000 Kilograms Per Month

Delivery Time
10 Days

Main Domestic Market
All India

About Kodo Millet Flour

Seize this phenomenal Deal on premium Kodo Millet Flour-your gateway to instant savings and superior health! Our crowning product is preeminent among millets, featuring a gluten-free profile with an impressive dietary fiber content of 9.0% and 353 kcal per 100g. Purity stands at 99% minimum, ensuring a wholesome choice free from major allergens and additives. Store with ease for up to 6-12 months. Get yours now in varied pack sizes, perfect for cooking, baking, and crafting health foods. Elevate your kitchen with pure, ground Kodo Millet Flour from one of India's leading manufacturers and suppliers.

Features and Applications: Kodo Millet Flour Plant and Machinery

Our Kodo Millet Flour is meticulously ground using advanced milling machines, ensuring consistent texture and optimal purity at 99% minimum. The plant operates with strict quality control, delivering a moisture content under 12%. Suitable for diverse uses-cooking, baking, or preparing health foods-this flour is food grade and available in both organic and conventional forms. Its versatility and nutrient profile make it ideal for health-conscious households, bakeries, and wellness food brands seeking reliable, high-performance flour.

Domestics and Export Markets: Delivery and Sample Offers

Kodo Millet Flour is in high demand across India's main domestic markets and is now gaining traction in export markets worldwide. With prompt delivery and competitive offers, we ensure you receive premium flour when you need it. We support international partnerships and encourage sampling-request a sample policy to experience our product first-hand before making a bulk purchase. Efficient logistics and responsive customer service underpin our crowning reputation in both local and overseas markets.

FAQ's of Kodo Millet Flour:

Q: How should Kodo Millet Flour be stored for maximum freshness?

A: Store Kodo Millet Flour in a cool, dry place, preferably in an airtight container, to maintain its freshness and shelf life of 6-12 months.

Q: What are the benefits of using Kodo Millet Flour?

A: Kodo Millet Flour is gluten-free, high in dietary fiber, and has no major allergens, making it ideal for those seeking a healthy and easily digestible alternative to wheat flour.

Q: When is organic Kodo Millet Flour available?

A: Organic Kodo Millet Flour is available upon request. Please specify your preference at the time of order to receive the organic variant.

Q: Where does the Kodo Millet Flour come from?

A: Our Kodo Millet Flour is manufactured and supplied directly from India, sourced from high-quality Kodo Millet grains.

Q: What is the process for getting a sample before bulk order?

A: To request a sample, simply contact us with your requirements. Our sample policy enables you to evaluate the product before making a bulk purchase.

Q: How can Kodo Millet Flour be used in cooking and baking?

A: It can be used to prepare a variety of dishes such as rotis, pancakes, cakes, and health foods, lending a light cream color and a nutritious profile to your recipes.

Tell us about your requirement